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Corn and prawn fritters has always been a great favourite since young. It is now a homemade snack and I can eat as many as I want to.

Ingredients
Prawns
Corns
Shallots
Spring onion
Red chilli (optional)
Flour
Baking powder
Water
Salt and pepper

Sift flour and baking powder and add salt and pepper. Stir in water to obtain a thick batter.

Add prawns, shallots, corn and spring onions and chilli to the batter. Mix well.

Fry the fritters until both sides are browned.

Options for fritters: seafood or vegetables.

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